Cracked wheat is the whole wheat berry that has been cut commercially by steel blades into smaller irregular pieces. It is very similar to steel cut oats so that could be used interchangeably in this recipe for healthy whole wheat bread. The cracked wheat or steel cut oats add a nice chewy element to the bread similar to sprouted wheat bread.
Continue reading “Cracked Wheat Sandwich Bread” »
This is a rye loaf that can make a mean reuben sandwich but is mild enough eat with a p&j. This is according to my husband, anyway, who usually doesn’t like rye bread. The “rye” taste is actually the caraway seeds, so if you are not a fan just omit them and enjoy a multi-grain loaf made from scratch!
This versatile loaf of homemade goodness can switch between sweet and savory dishes with ease. Whether making bread stuffing or bread pudding, French toast or grilled cheese, this is one loaf that knows how to be helpful around the kitchen!
Continue reading “Oatmeal-Molasses Bread” »
I think what excites me about this beautiful breakfast is the potential to make every ingredient from scratch….eggs from your chickens, honey from your bees, apples and walnuts from the orchard or homemade bread from the oven. The cinnamon might be tough though unless you live in south eastern China or India.
